
A TABLE SET WITH THE LANGHE FLAVORS
The approach behind what we offer is to valorize the biodiversity and traditions of the territory.
This philosophy translates into a typical Piedmontese cuisine with dishes entirely made by us, from fresh pasta to desserts, produced using ingredients that come from our garden and local farms.
The same goes for our wine selection, made up exclusively of labels from local farms
USEFUL INFORMATION
We kindly ask for punctuality.
In the event of delays of more than 15 minutes, we will not guarantee the maintenance of the reservation.
LUNCH AND DINNER OPENING TIME
Monday | – | – |
Tuesday | – | – |
Wednesday | – | 18.30 – 21.00 |
Thursday | – | 18.30 – 21.00 |
Friday | – | 18.30 – 21.00 |
Saturday | 12.00 – 14.00 | 18.30 – 21.00 |
Sunday | 12.00 – 14.00 | 18.30 – 21.00 |